We finally bottled the wine made back in March at our get together. (See Wine and Chili Weekend)
It’s DELICIOUS!
The best I can describe it is a cross between a Cabernet and a Merlot.
We will definitely be making this one again!
A Pinch of Homestead
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Stories and Ramblings
- Best Laid Plans July 17, 2018
- Too Many Weeds June 28, 2018
- My Beans June 20, 2018
- And so it begins… June 15, 2018
- Something New June 5, 2018
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